Agribusiness Management, Certificate [PEPS]

Print Degree Planner (opens a new window) |

This certificate fulfills business and management needs for undergraduate students in the technical fields of agriculture and for business/economics students who want to concentrate in agriculture. Faculty from four departments within the college coordinate and manage the program. The certificate is open to undergraduate majors in any CTAHR program, economics and business. ECON 130 or NREM 220 and BLAW 200 are prerequisites for the program.

The certificate program consists of courses concentrating on the applications of business management, law, accounting and marketing to agribusinesses with particular emphasis on the factors that differentiate agriculture and related products and services from other businesses. The certificate program includes three core agribusiness courses:

Core Courses (9 credits)

TPSS 322 - Farm & Food Marketing Credits: 3
OR
BUS 312 - Principles of Marketing Credits: 3
TPSS 341 - Managerial Accounting Credits: 3
OR
NREM 341 - Managerial Accounting Credits: 3
TPSS 351 - Enterprise Management Credits: 3
OR
NREM 351 - Enterprise Management Credits: 3